Pellet Grills & Smokers

Enjoy authentic wood‑fired cooking with our pellet grills and smokers, perfect for UK gardens, patios, and outdoor kitchens. Using natural hardwood pellets, they deliver rich smoky flavour with precise temperature control – often enhanced by WiFi connectivity for remote monitoring and adjustments via your smartphone. Ideal for grilling, smoking, roasting, and baking, these durable, weather‑resistant grills make outdoor cooking effortless. Whether slow‑smoking brisket or baking pizza, enjoy consistent results and smart convenience. Choose from leading brands and versatile designs to suit your space and style.


12 products

Pellet Grills & Smokers – Wood‑Fired Flavour Made Easy

Experience real wood-fired cooking with our premium Pellet Grills & Smokers. They combine the rich smoky flavour of traditional wood cooking with modern convenience, making it easy to grill, smoke, roast and bake with real precision. Slow-smoke a brisket, cook tender ribs or bake a homemade pizza — these versatile cookers hold consistent temperatures and deliver every time. At GardenHearth, we stock high-quality pellet BBQs from trusted brands, built to elevate your outdoor cooking.

Premium Pellet Grill Brands

Our collection features industry-leading pellet grills and smokers from GMG (Green Mountain Grills) and Lifestyle Appliances — premium models for every kind of outdoor chef.

GMG (Green Mountain Grills) is known for its innovative WiFi-enabled pellet grills, letting you monitor and adjust cooking temperatures straight from your phone. Popular models include the TREK PRIME PLUS WiFi Portable Pellet Grill, LEDGE PRIME PLUS, PEAK PRIME PLUS, Daniel Boone Choice WiFi Pellet Grill, and the professional-grade Big Pig Trailer Rig — options for everyone from home cooks to commercial caterers. GMG also offers handy accessories like smoke tubes, grill carts, and transport bags to round out your setup.

We also stock the Lifestyle Big Horn Pellet Smoker & Grill, a versatile pellet BBQ for grilling, smoking and roasting with precise digital temperature control. Running on natural hardwood pellets, it delivers consistent heat and authentic smoky flavour without the constant attention traditional charcoal smokers demand.

Many models feature durable powder-coated steel, stainless steel components, digital controllers and generous pellet hoppers — making long, slow cooks easier and more reliable.

Why Choose a Pellet Grill or Smoker?

Pellet grills combine the ease of gas cooking with the unmistakable flavour of real wood smoke. Automatic pellet feeding keeps temperatures consistent, while digital controls mean you spend less time managing the fire and more time cooking. Many GMG models also come with WiFi, so you can check on your cook from your phone, wherever you are.

Low-and-slow barbecue, roast chicken, grilled steaks or artisan pizza — pellet grills handle it all, year-round.

Complete your setup with our BBQ Accessories & Covers, Charcoal & Wood BBQs, and Outdoor Kitchens collections. Or browse our Best Sellers for GardenHearth's most popular outdoor cooking products.

Shop our Pellet Grills & Smokers collection today for precision cooking, authentic wood-fired flavour, and features that make every barbecue easier.

FAQs

A pellet grill burns compressed hardwood pellets to generate heat and smoke. It pairs digital temperature control with authentic wood-fired flavour, so you can grill, smoke, roast and bake with one appliance.

GMG (Green Mountain Grills) and Lifestyle Appliances, spanning portable, family-sized and professional models.

Yes. Pellet grills are highly versatile — just adjust the temperature to smoke, grill, roast or bake.

Yes. They burn food-grade hardwood pellets made from compressed natural wood, giving authentic smoky flavour with consistent cooking temperatures. Pellets made from many different types of wood are available, allowing you to creatively pair with your cuisine.

WiFi-enabled models let you monitor temperatures, adjust settings and get notifications through a smartphone app — handy for longer cooking sessions.

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